Ingredients

• 4 ea whole chicken breasts, split, with skin
• 1/2 C gold tequila
• 1 C lime juice
• 1/2 C orange juice
• 1 T chili powder
• 1 T jalapeno pepper, seeded, minced
• 1 T garlic
• cilantro, chopped

Instructions

1. Marinate the chicken overnight in the tequila, lime juice, orange juice, chili powder, jalapeno, garlic, cilantro, salt & pepper.
2. Remove the chicken from the marinade and grill.
3. Plate and serve.

Source: Barefoot Contessa, pg 36

Contributed by: Skip